The book, Lunchmeat & Live Lessons-Sharing a Butcher’s Wisdom, was written by Mary Bichelmeyer Lucas as a tribute to her father, John F. Bichelmeyer, the founder of Bichelmeyer Meats.

Filled with wit, humor, and love, this book highlights the philosophies of John, who dispensed much more than beef and bacon to his customers. He offered rare wisdom and compassion to his clientele, friends, and family that came from the heart.

Become inspired by this butcher’s wisdom. Find out the rules-of-life that he followed as he managed a successful business and family. Learn more about the book at www.maryblucas.com.